Eid 2018

The Eid table is one of the most important traditions in my culture (which is Indo-Fijian) and I know plenty of families do their best to make their tables both aesthetically pleasing and filled–nay groaning–with delicious food. My family is no different. We started preparing for Eid about three weeks into Ramadan. We made samosas…

Summer 2018: A Potential List

So summer is finally here. Well okay, almost here. And Ramadan is almost over and I am still alive. And I don’t have any deadlines right now and though Teng is studying for the bar, I’m sure she can make time for food. SO, we’re going to make a list of all the places we…